Description
| Nutritional values | per 100 g |
|---|---|
| Feed energy | 723 kcal 174 kcal |
| Fats | 3,2 g |
| of which saturated | 0,5 g |
| Carbohydrates | 2,9 g |
| of which sugars | 0 g |
| Dietary fiber | 29,00 g |
| Protein | 19,00 g |
| Salt | 1,4 g |
Low-carb Olive Oil Focaccia
5,49 € (IVA INCLUSA)
The low-carb olive oil focaccia represents a delightful innovation in the world of healthy snacks, perfect for anyone looking to enjoy the pleasure of good food without compromising on well-being. Crafted with a carefully selected blend of low-carb ingredients, including wheat gluten, resistant tapioca starch, wheat fiber, sourdough wheat, and oat protein, this product (56.9%) ensures a low carbohydrate intake while maintaining high nutritional value.
Weight:
150 gr
Tips:
Keep in a cold and dry place. Close the package after use.
Warning:
Bakery product subject to natural decline.
Additional information
| Ingredienti | Oat protein, Olive Oil, Salt, Water, Wheat fibre, Wheat Gluten, Wheat sourdough |
|---|---|
| Allergeni | Eggs, Fish, Lupins, Milk, Mustard, Nuts, Sesame seeds, Soy |
* Note:
The ingredients are displayed in alphabetical order and not by blend.
The ingredients are displayed in alphabetical order and not by blend.
