Description
Nutritional Table | 100 g |
Energy | 1906 kJ / 458 kcal |
Fats - of which saturates | 24,78 g 3,49 g |
Carbohydrates - of which sugar | 11,9 g < 1 g |
Fiber | 16,72 g |
Protein | 38,4 g |
Salt | 2,05 g |
Nutritional values obtained in accordance with EU Regulation No. 1169 of 25 October 2011, Article 31, paragraph 4, letters c and d.
