Description
Nutritional Table | 100 g |
Energy | 1662 kJ / 403 kcal |
Fats - of which saturates | 27 g 18 g |
Carbohydrates - of which sugar - of which polyols | 14 g 1,1 g 12 g |
Fiber | 34 g |
Protein | 21 g |
Salt | 0,06 g |
Reference intake of an average adult (8400 kJ / 2000 kcal)
The package contains 5 servings.
Nutritional values obtained in accordance with EU Regulation No. 1169 of 25 October 2011, Article 31, paragraph 4, letters c and d.




