Description
| per 100 g | |
|---|---|
| Energia | 1764 kJ / 427 kcal |
| Grassi | 29 g |
| Carboidrati | 20 g |
| Fibre | 29 g |
| Proteine | 17 g |
| Sale | 0,27 g |
Valori nutrizionali ottenuti conformemente al “Regolamento CEE/UE 25 ottobre 2011, n. 1169” art 31 comma 4 lettere c e d.
Reference intake of an average adult (8400 kJ / 2000 kcal)
Nutritional values obtained in accordance with EU Regulation No. 1169 of 25 October 2011, Article 31, paragraph 4, letters c and d.




